Ingredients nutrition · Page 2
131 food references. USDA and UK CoFID ingredient estimates; local names do not change the source values.
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- Cucumber (kheera), raw
- Curd (dahi), plain, whole milk
- Dandelion greens, raw
- Dry ginger (sonth), ground
- Egg (anda), whole, raw
- Egg, white only, raw
- Egg, yolk only, raw
- Fennel bulb, raw
- Fig, raw
- Fish, raw
- Fish, salmon, raw
- Fish, tuna, raw
- Garam masala
- Garlic (lahsun), raw
- Grapefruit, raw
- Grapes, raw
- Green beans, raw
- Green peas (matar), raw
- Guava, raw
- Honeydew melon, raw
- Hot chilli peppers, raw
- Jicama, raw
- Kabuli chana, whole, dry / raw
- Kale, raw
- Kiwi fruit, raw
- Kohlrabi, raw
- Kumquat, raw
- Lemon, raw
- Lentils, cooked, no added fat
- Lettuce, arugula, raw
- Lettuce, Boston, raw
- Lettuce, raw
- Lime, raw
- Mango (aam), raw
- Moong beans, cooked
- Mushrooms, raw
- Mustard greens, raw
- Nectarine, raw
- Oats, dry
- Oats, raw
- Onion (pyaaz), raw
- Onions, green, raw
- Orange, raw
- Oysters, raw
- Papaya, raw
- Parsley, raw
- Passion fruit, raw
- Pasta, white, dry / raw